Welcome to one of the cosiest places in the valley!
Pizzeria & Restaurant Helmhotel
Over 100-year-old wood, creaking doors, a flickering fireplace, candlelight – and above all genuine hospitality – give our Pizzeria & Restaurant its unique atmosphere.
Since 1990, Harald Patzleiner, known as “Harry”, has been running his Pizzeria & Restaurant with great passion.
Pizzas, traditionally baked in a wood-fired oven – crispy and light, unmistakable in flavour. Homemade pasta dishes, regional specialities, grilled dishes and delicious desserts complete the offer and vary according to the season.
For all those who prefer to enjoy their pizza at home, our Pizzeria also offers a convenient takeaway service. One phone call is enough, and you can pick up your oven-fresh pizza at the agreed time.
Harry and his team look forward to welcoming you!
Since 1990, Harald Patzleiner, known as “Harry”, has been running his Pizzeria & Restaurant with great passion.
Pizzas, traditionally baked in a wood-fired oven – crispy and light, unmistakable in flavour. Homemade pasta dishes, regional specialities, grilled dishes and delicious desserts complete the offer and vary according to the season.
For all those who prefer to enjoy their pizza at home, our Pizzeria also offers a convenient takeaway service. One phone call is enough, and you can pick up your oven-fresh pizza at the agreed time.
Harry and his team look forward to welcoming you!
Table reservations or takeaway orders:
(+39) 0474 910103 - Email: pizzeria@helmhotel.com
Opening hours Pizzeria & Restaurant Helmhotel in Innichen
We are open for you every day (only closed on 24th December!).
Lunch
Noon – 2:00 p.m.
Dinner
5:00 p.m. – 11:00 p.m.
(+39) 0474 910103 - Email: pizzeria@helmhotel.com
Opening hours Pizzeria & Restaurant Helmhotel in Innichen
We are open for you every day (only closed on 24th December!).
Lunch
Noon – 2:00 p.m.
Dinner
5:00 p.m. – 11:00 p.m.
Excerpt from our menu
- Margherita
- Prosciutto e funghi
- Capricciosa
- Milla
- Montemare
- Tonno
- Hauspizza
- Feinschmecker
- Pizza Toni
- Filoncino
- Romana
- Tirol
- Napoli
- Calzone
- Toscana
- Spring pizza
- Diavola
- Marinara
- Almhüttenpizza
- Pizza Porcini
- Asparagus Pizza…
- Paccheri with porcini mushrooms and king prawns
- Homemade tagliatelle with strips of Speck and vegetable julienne
- Summery lemon risotto with prawns
- Beef & Lamb & Fish...
- Dtiegl goldbräu
- Allgäuerzwicklbier
- Paulanerhefeweizen
- Mcfarland‘s....
- Lagrein
- Brunello
- Pinot Blanc
- Sauvignon
- Cabernet
- Merlot
- Santacristina
- Champagne
- Barolo
- Montepulciano
- Vernatsch
- Teroldego
- Marzemino
- Franciacorta…
Enjoyment
Culinary passion
Experience a delightful journey at Helmhotel: From the hearty breakfast buffet to the evening multi-course dinner. With regional and Mediterranean delicacies, our kitchen team aims to create something wonderful on your plate!

Family time
Experience together, laugh together
At Helmhotel, family time becomes heart time. From the playground to the family rooms – everything is designed for little and big guests. Boredom? Not here!




